BasicSmithfield BBQ Sauce Recipe
Ingredients
- 2 quarts cider vinegar
- 1/4 cup salt
- 2 tablespoons cayenne pepper
- 3 tablespoons red pepper flakes
- 1 cup light brown sugar
- 1 tablespoon hot pepper sauce
Directions
- In a large bowl, mix together cider vinegar, salt, cayenne pepper, red pepper flakes, light brown sugar, and hot pepper sauce. Stir until salt and brown sugar have dissolved. Cover, and let stand at least 3 hours before using as a basting sauce or serving on meat.
Nutritional Information
Nutritional Information
Smithfield BBQ Sauce Recipe
Servings Per Recipe: 64
Amount Per Serving
Calories: 17
- Total Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 444mg
- Total Carbs: 2.8g
- Dietary Fiber: 0.2g
- Protein: 0.1g
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