BBQ Salmon Fillet Recipe

Basic BBQ Salmon Fillet Recipe

Ingredients

• 2 tablespoons chili powder


• 1 tablespoon garlic powder


• 1 tablespoon onion powder


• 3 tablespoons white sugar


• 1 tablespoon salt


• 1/2 teaspoon ground allspice


• 1/2 teaspoon ground cumin


• 1/4 teaspoon ground white pepper


• 1 tablespoon paprika


• 6 (6 ounce) fillets salmon


• olive oil


• 1 1/2 cups tomato-vegetable juice cocktail


• 1 tablespoon balsamic or cider vinegar


• 1/2 cup chopped tomatoes


• 4 tablespoons olive oil


• 1 pound mixed salad greens, rinsed and dried

Directions BBQ Salmon Fillet Recipe

1. In a small bowl, mix together chili powder, garlic powder, onion powder, sugar, salt, allspice, cumin, white pepper, and paprika. Reserve 1 1/2 tablespoons of the mixture for the vinaigrette, and sprinkle remaining spice mixture over salmon fillets. Cover, and refrigerate for 6 hours.


2. Preheat grill for high heat.


3. Lightly oil grill grate, and spread a small amount of olive oil on salmon fillets. Cook salmon 4 to 5 minutes per side, or until easily flaked with a fork.


4. In a small bowl, mix together tomato-vegetable juice cocktail, vinegar, tomatoes, olive oil, and reserved spice mixture to make vinaigrette. Place salad greens in a large bowl, drizzle with vinaigrette, and toss to coat.


5. Divide greens among individual serving plates. Top each plate with a salmon fillet, and spoon any remaining vinaigrette over the salmon.

Nutritional Information

Nutritional Information

BBQ Salmon Fillet Recipe

Servings Per Recipe: 6

Amount Per Serving

Calories: 413

• Total Fat: 22.8g


• Cholesterol: 92mg


• Sodium: 1441mg


• Total Carbs: 16.2g


• Dietary Fiber: 3.9g


• Protein: 36.1g

That's about nutritional information BBQ Salmon Fillet Recipe, hope this recipes BBQ Salmon Fillet Recipe can make you sure about how to make.